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NR ▼ Titel Forschungsstelle Projektstatus Projektstart Projektende
04.22.3.1 Breeding of new pear and apricot varieties. Investigation of fruits varieties important for Southern Switzerland ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.22.2.4 Production tecnic, ornemental flowers ACW (RAC) Abgeschlossen 31.12.2004 30.12.2007
04.22.2.3 Management, monitoring and knowledge of arthropods in vegetable and related crops ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.22.2.2 Variety aspects and cultural techniques of horticultural crop production in Southern Switzerland, with particular attention to tomato ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.22.2.1 Field and greenhouse vegetable production : productivity, diversity, quality ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.22.1.5 Efficacy evaluation of pesticides submitted for registration and coordination of experts ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.22.1.4 Acaricides expertises, biological control and mite population dynamics in horticultural crops ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.22.1.3 Crop protection of berries, herbal plants, spices, ornamental plants and greenhouse-grown vegetables against diseases and pests ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.22.1.2 Domestication of interesting species, breeding of new varieties, variety tests, and studies of production techniques and conservation methods of aromatic and medicinal plants ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.22.1.1 Variety study and development of cultural techniques for good rentability of quality berries ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.3.3 Chimical analysis of grapes, wines and plants and study of new analytical methods ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.3.2 Influence of the composition of must/wine and the yeasts/bacteria on the course of alcoholic and malolactic fermentation and wine quality ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.3.1 Determination of vinification techniques for improvement of wine quality ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.2.9 Investigation of grapevine virus diseases, development of methods for their rapid diagnosis to improve sanitary selection and survey of viral and bacterial diseases in Swiss vineyards ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.2.8 Studies of the risistance of various grapevine varieties to mildew and gray mould ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.2.7 Development of molecular tools for epidemiological, biochemical and histological studies of different grape berries fungal pathogens ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.2.6 Epidemiology, identification and survey of the main fungal diseases of grape (powdery and downy mildews, botrytis, Esca) and of fruit trees, forecasting models, agro-meteorology and control strategies ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.2.5 Impact of biotic stress on grapevine ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.2.4 Regional aspects of viticulture in Southern Switzerland ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.2.3 Study of the adaptation of grape varieties and the interactions of grapevine and pedo-climatic conditions identified in different wine regions ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.2.2 Control of vigour and optimization of water and nutrient supply of grapevine ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.2.11 Phytosanitary problems of horticultural crops in Southern Switzerland ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.2.10 Study and monitoring of insect pests on grapevine ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.2.1 Adaptation of vine training systems for an economically profitable quality production ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007
04.21.1.3 Cultivar study, maintenance of collections and ampelographic research ACW (RAC) Abgeschlossen 31.12.2003 30.12.2007